CAN’T BE A STEAKHOUSE WITHOUT A GREAT STEAK!

Welcome to the heart of downtown Nashville, where the whiskey's cold, the music's loud, and the steaks are as big as your weekend plans. Our grill menu is hotter than a cowboy in tight jeans on Lower Broadway. Whether you're lookin' to impress your date with an 8oz Filet or assert total steak dominance with a 36oz Tomahawk Ribeye (aka the meat sword of champions), we’ve got you covered. Want it smothered? You bet—our N.Y. Strip comes buried in sautéed onions and mushrooms like it’s hiding from responsibility. Feeling fancy? Get that strip blue cheese crusted and bask in the glory of mushroom demi-glace dreams. And if you’re not here to wrangle a steak, our Cajun-spiced, chargrilled half chicken comes with mashed potatoes and a drizzle of chicken jus that'll make you slap your mama (please don’t). Choose your sidekick—fries, spicy corn, onion rings, or a baked potato so loaded it should have its own bouncer. This ain’t your average steakhouse—it’s Kid Rock’s Big Ass Honky Tonk, where the grill sizzles and the party never ends.